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When it comes to wine, there are endless possibilities when it comes to food pairings. But sometimes, it’s nice to keep things simple. That’s why we’ve put together a list of the best foods to pair with Pinot Grigio, a light and refreshing white wine. From seafood to chicken to pizza, we have you covered!
Foods To Pair With Pinot Grigio
Pinot grigio is a light, refreshing wine that goes well with most types of food. Some of the best foods to pair with it include seafood, chicken, and salads.
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Seafood
One of the best things to pair with Pinot Grigio is seafood. The light, refreshing flavors of the wine go well with fish and shellfish. Some of our favorite seafood dishes to pair with Pinot Grigio include grilled salmon, shrimp scampi, and lobster.
Chicken
Another great option to pair with Pinot Grigio is chicken. The wine’s light flavors complement the chicken perfectly. Some of our favorite chicken dishes to pair with Pinot Grigio include roasted chicken, chicken Parmesan, and grilled chicken.
Pizza
You may not think of pizza when you think of Pinot Grigio, but the two actually go together quite well. The light, refreshing flavors of the wine cut through the richness of the pizza and make for a delicious pairing.
Salads
If you’re looking for a light option to pair with Pinot Grigio, look no further than salads. The fresh, crisp flavors of the wine go well with green salads, fruit salads, and even Caesar salads.
Desserts
If you’re in the mood for something sweet, Pinot Grigio can also be paired with desserts. The light, refreshing flavors of the wine go well with fruit-based desserts like strawberry shortcake and peach cobbler.
Pinot Grigio Wine Characteristics
Pinot Grigio wines are typically light in color and body, with delicate aromas and flavors of citrus, stone fruit, and white flowers. They are dry, refreshing, and pair well with a variety of dishes.
Pinot Grigios from cooler climates, like those in Northern Italy, will have more pronounced acidity and herbal notes. Wines from warmer climates, like California or Australia, will be fruitier and fuller-bodied. No matter the region though, look for a Pinot Grigio that is bone dry to ensure you’re getting the most flavor from this wine.
Pinot Grigio Wine Regions
Pinot grigio wine is made from the Pinot Gris grape, which is a type of white grape. There are several different wine regions where this type of wine is made, including Italy, France, and the United States. Each region produces a unique style of Pinot grigio wine that can be enjoyed by wine lovers around the world.
Some of the most popular Pinot grigio wines come from the Northeastern region of Italy, specifically the Lombardy and Veneto regions. Italian pinot grigio wines are typically light in body with citrus and stone fruit flavors.
Wines from France’s Alsace region are also very popular. These wines tend to be a bit fuller-bodied than their Italian counterparts and have aromas and flavors of ripe fruits, white flowers, and spice.
Finally, there are several Pinot grigio wines produced in the United States, specifically in the states of Oregon and California. These wines tend to be fruitier than those from Europe and often have hints of tropical fruits, melon, and citrus.
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The Difference Between Pinot Grigio And Pinot Gris
The difference between Pinot Grigio and Pinot Gris wines is quite technical, but the main difference lies in where the grapes are grown. All Pinot Grigio grapes come from Italy, while Pinot Gris grapes can be grown in either Italy or France (although most Pinot Gris wines come from France).
Pinot Grigio wine is made from green (immature) grapes, while Pinot Gris wine can be made from either green or red (mature) grapes. The reason for this distinction is that the skins of red grapes contain more tannin than the skins of green grapes, and tannin is what gives red wine its characteristic color and flavor. So to make a Pinot Grigio, the winemaker must use only green grapes to avoid imparting too much tannin into the wine.
Our Top Five Dishes To Pairing With Pinot Grigio
Grilled Chicken With A Light Berry Sauce
This dish is perfect for summertime gatherings. The light, refreshing flavors of the chicken are a perfect match for the fruitiness of the wine.
Freshly Made Seafood Pasta With A White Wine Sauce
This dish is perfect for those who love seafood. The delicate flavors of the fish and pasta go well with the light, refreshing flavors of Pinot Grigio.
Roasted Lamb With Root vegetable
This dish is perfect for a winter meal. The rich, hearty flavors of the lamb and vegetables are a perfect match for the fuller-bodied Pinot Grigios from warm climate regions.
A Simple Mixed Green Salad With Vinaigrette Dressing
This dish is perfect for a light summer meal. The acidity of the vinaigrette dressing will bring out the best in the wine, and the light flavors of the greens will not overwhelm the delicate flavors of the Pinot Grigio.
Pesto Pizza
This dish is perfect for those who love pizza. The bold flavors of the pesto are a perfect match for the fruitiness of Pinot Grigio, and the acidity of the tomato sauce will bring out the best in the wine.
General Food And Wine Pairing Tips To Remember
- Pair light and delicate wines with light and delicate foods, and bold wines with bold foods.
- Generally, red wines pair better with meat dishes than white wines, while white wines are better suited for seafood and chicken dishes.
- When in doubt, drink dry wine with a meal and a sweet wine as an after-dinner drink.
- Sake is a great option to pair with Japanese food, and port goes well with dessert dishes.
- Experiment! The best way to learn about food and wine pairing is to try different combinations and see what you like best.
Final Thoughts About Foods To Pair With Pinot Grigio
Pinot grigio is a light and refreshing white wine that can be paired with a variety of foods. In this article, we’ve provided our top five picks for dishes to pair with Pinot grigio. From seafood to chicken to pizza, we have you covered!
We have also provided some general food and wine pairing tips to remember when selecting wines to serve with your meals. So next time you’re looking for the perfect bottle of white wine to bring to a party or just want something easy and refreshing to drink at home, reach for a bottle of Pinot grigio!
Frequently Asked Questions
Is pinot blanc made from the pinot noir grape?
A: No, pinot blanc is not made from the pinot noir grape. Pinot blanc is a white wine grape and pinot noir is a red wine grape.
Is sauvignon blanc sweater than cabernet sauvignon?
A: Sauvignon Blanc is a lighter, more acidic wine that goes well with seafood or chicken. Cabernet Sauvignon is a heavier, more tannic wine that goes well with red meats.
So in general, Sauvignon Blanc would be a better choice for someone looking for a light, refreshing wine, while Cabernet Sauvignon would be a better choice for someone looking for a heavier, more complex wine. However, there are always exceptions to this rule, so it’s always best to taste different wines and see which ones you like the best.